Archive for the
‘Vegetarian’ Category

This Gluten-Free Vegetable Lasagna is easy to put together and supremely delicious. Use the vegetables and cheeses you have on hand and follow this recipe as a guide. Savory, comforting and perfectly cheesy, this lasagna will become a favorite! First, a few notes: This recipe yields 9 pieces, enough for 2 pieces per person per […]

Crispy, Crunchy, Salty, Savory! These baked chickpeas are easy to make and a delicious and healthy snack! Preheat oven to 400 F. Line a baking tray with parchment and set aside Drain one package or can of chickpeas. Rinse. Pat dry with paper or kitchen towels (these should be completely dry so they can crisp) […]

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